Easy Beef Taco Recipe | Tex-Mex Tacos with Fresh Salsa

These authentic Tex-Mex beef tacos are quick, flavorful, and customizable. Perfect for weeknight dinners or parties.

Beef Tacos

Ingredients:

• 1 lb ground beef

• 1 tbsp olive oil

• 1 small onion, diced

• 2 cloves garlic, minced

• 2 tsp chili powder

• 1 tsp cumin

• Salt & pepper to taste

• 8 taco shells

• 1 cup shredded lettuce

• 1 cup shredded cheddar

• 1 cup diced tomatoes

• Salsa & sour cream for topping

Beef Tacos

Instructions:

1. Heat oil, sauté onion & garlic. Add beef, cook until browned.

2. Stir in spices, simmer 5 minutes.

3. Warm taco shells, fill with beef, lettuce, cheese, and toppings.

Tip: Swap beef for chicken or black beans for a healthier version.